Il San Lorenzo Menu

The menu at Il San Lorenzo offers an exceptional array of Italian seafood and traditional dishes with a modern twist. For starters, the Battuto Di Gamberi stands out as a delicate and fresh appetizer, where shrimp is finely chopped and served with a tangy, aromatic dressing. Pair it with a glass of one of their carefully selected Vini, and you’re already on your way to a memorable meal.

The Spaghettone Coi Ricci Di Mare is an absolute highlight-a beautifully crafted pasta dish where the richness of sea urchins melds perfectly with the al dente texture of the spaghettone, creating a smooth and indulgent flavor. Another standout is the Tagliolini Pomodorini E Gamberi Cotti E Crudi, which offers the contrast of cooked and raw shrimp, paired with ripe cherry tomatoes for a burst of freshness that enhances every bite.

For those who enjoy shellfish, the Scampi Gamberi Rossi is simply divine. These plump red shrimp are cooked to perfection, retaining their sweetness and delicate texture. If you're looking for something lighter but just as indulgent, the Ostriche Gillardeau provides a smooth, briny taste of the sea, a must-try for oyster lovers.

No meal at Il San Lorenzo is complete without the Tiramisu, a classic dessert that redefines the beloved Italian treat. The Mille Foglie offers a delicate contrast with its crispy layers of pastry and smooth cream filling, providing a satisfying end to a truly extraordinary meal.